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Wine Science: Principles and Applications (English Edition)

Wine Science: Principles and Applications, Fifth Edition, delivers in-depth information and expertise in a single, science-focused volume, including all the complexities and nuances of creating a quality wine product. From variety, to the chemistry that transforms grape to fruit to wine, the book presents sections on the most important information regarding wine laws, authentication, the latest technology used in wine production, and expert-insights into the sensory appreciation of wine and its implications in health. This book is ideal for anyone seeking to understand the science that produces quality wines of every type.

- Presents thorough explanations of viticulture and winemaking principles from grape to taste bud

- Addresses historical developments in wine production, notably sparkling wines

- Provides techniques in grapevine breeding, notably CRISPR

- Compares production methods in a framework that provides insights into the advantages and disadvantages of each

Procurando Wine Science: Principles and Applications (English Edition)? Aqui você encontra tudo sobre este livro de Ronald S. Jackson PhD, publicado por Academic Press em 4 de abril de 2020. Nesta página estão a descrição da obra, os detalhes da edição e os formatos disponíveis para baixar: pdf, epub, txt, djvu. Se você gosta de Inglês e Outras Línguas, Por Idioma, eBooks em inglês, Ciência e Tecnologia, explore também outros títulos da mesma categoria no Encontrando os melhores livros. Veja ainda as outras obras de Ronald S. Jackson PhD em nosso catálogo.

Isbn 13:9780128165379
Encadernação:Kindle
Edição Wine Science: Principles and Applications (English Edition):5ª