Basic Aspects & Practices, Volume One: Fruit Science Culture & Technology ler

Isbn 10: 9358872853

Isbn 13: 9789358872859

djvu Basic Aspects & Practices, Volume One: Fruit Science Culture & Technology

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Descrição do livro

The book Fruit Science: Culture and Technology- Volume I: Basic Aspects Practices is an exhaustive work that covers all the essential aspects of horticulture, such as propagation, rootstock selection, and post-harvest fruit technology. It is enriched with the valuable knowledge and expertise of scientists in their respective fields. This book is expected to be highly beneficial for graduate and post-graduate students, growers, nurserymen, scientists, and Horticulture Development Officers who are engaged in practical work.

Número de páginas :500
Isbn 10 :9358872853
Isbn 13 :9789358872859
Encadernação :Capa dura
Colaboradores Basic Aspects & Practices, Volume One: Fruit Science Culture & Technology:Harit Kaur Bal (Editor)